Meat Dry Aging
Mekano Dry: 700 and 1400 l refrigerated cabinets for meat aging, GN 2/1 in AISI 304 stainless steel inside and outside.
Glass door or full door cabinets for dry aging, equipped with double controller. Dedicated control unit and internal probe for humidity control.
With Mekano Dry you can mature your meat inside a dry aging cell characterized by a special microclimate. Thanks to a professional temperature and humidity control system, the meat is subjected to a constant ventilation flow.
The result? Extreme tenderness and intense flavor. The unique aroma and color make this expertly matured product a must for the most sophisticated palates; those who try it will never go back!